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Sticky Bun Bread Pudding
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Description: Now this is the best of both worlds - Barry’s sticky buns and bread pudding! Bite size pieces of their sticky buns in a rich custard baked to a golden-brown perfection.
Ingredients: flour, light brown sugar, butter, milk, eggs, yeast, honey, walnuts, raisins, ground cinnamon, salt and vanilla bean.
Serving: Served in a 1 lb foil loaf pan. Best served warm by covering in foil in a 350 degree oven for 10-15 minutes and topped with your favorite ice-cream.
Ingredients: flour, light brown sugar, butter, milk, eggs, yeast, honey, walnuts, raisins, ground cinnamon, salt and vanilla bean.
Serving: Served in a 1 lb foil loaf pan. Best served warm by covering in foil in a 350 degree oven for 10-15 minutes and topped with your favorite ice-cream.