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Spices: Robusta Black Peppercorns
$9.99
2.0 oz jar
This fruity, workhorse-of-the kitchen Robusta Black Peppercorns come from a small organic farm in Vietnam. They're harvested when the peppercorns are ripe, and their classic, herbaceous, robust flavor captivated us at first grind! They come in a 2 oz jar with with a grinder-top lid. Click on this item to see the full description.
Description: They're grown by two friends, Dūng and Thanh, using regenerative integrated agricultural techniques. Vietnam's prized Robusta coffee is intercropped with the pepper vines, which provide shade for the coffee bushes and maybe even pick up a bit of that Robusta flavor. This is your daily black pepper.
Origin: Ea Sar, Vietnam
Aliases: Black peppercorns
Process: Sun-dried
Ingredients: Black peppercorns, organically grown (Piper nigrum v. Vĩnh Linh and Trâu Xanh)
Tasting notes: Dark Roast • Dried Fruit • Tropical Heat
Pairs well with: Silk Chili, Smoked Pimentón Paprika, Wild Mountain Cumin
Uses:
You know what to do: grind over everything
Add to tomato sauces, braises, beans, soups and stocks
Try pairing a little ground peppercorn with fresh fruit
Origin: Ea Sar, Vietnam
Aliases: Black peppercorns
Process: Sun-dried
Ingredients: Black peppercorns, organically grown (Piper nigrum v. Vĩnh Linh and Trâu Xanh)
Tasting notes: Dark Roast • Dried Fruit • Tropical Heat
Pairs well with: Silk Chili, Smoked Pimentón Paprika, Wild Mountain Cumin
Uses:
You know what to do: grind over everything
Add to tomato sauces, braises, beans, soups and stocks
Try pairing a little ground peppercorn with fresh fruit