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Gluten Free: Brownie (vegan)
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Description: These brownies have a crispy top and are rich, sweet, and full of chocolate goodness. Perfect combination of everything you want in your classic brownie.
Ingredients: Gluten free flour blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Start, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum.), cocoa powder, white sugar, vanilla extract, vegetable oil, almond milk (Almond milk (Water, Almonds), Calcium Carbonate, Sunflower Lecithin, Sea Salt, Potassium Citrate, Natural Flavors, Locust Bean Gum, Gellan Gum), melted chocolate (Unsweetened chocolate, cane sugar), mini chocolate chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter).
Storage: Keep frozen until ready to eat. Will keep for up to 1 month in the freezer.
Vegan. Gluten-free.
Ingredients: Gluten free flour blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Start, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum.), cocoa powder, white sugar, vanilla extract, vegetable oil, almond milk (Almond milk (Water, Almonds), Calcium Carbonate, Sunflower Lecithin, Sea Salt, Potassium Citrate, Natural Flavors, Locust Bean Gum, Gellan Gum), melted chocolate (Unsweetened chocolate, cane sugar), mini chocolate chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter).
Storage: Keep frozen until ready to eat. Will keep for up to 1 month in the freezer.
Vegan. Gluten-free.