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Pickles: Original Sour

$14.85

32 oz

In short, this pickle is “all punch and no play.” This variety has no added sugar. It’s seriously bold, vinegar-forward and likely the most “puckery” of the bunch. Pairs well with a lager, chicken, fish and a mild cheese. Click on this item to see the full description.

Description: Flavor Profile: Vinegar-Punch, Seriously Bold, Hint of Salt

Ingredients: Cucumbers, Apple Cider Vinegar, Distilled White Vinegar, Water, Kosher Salt, Mustard Seed, Celery Seed, Allspice, Coriander, Clove, Red Pepper, Bay Leaf, Dill Seed, Black Peppercorn.

Health Attributes: No Added Sugar, Gluten Free, All Natural, No Artificial Preservatives, Vegan

Storage: Keep refrigerated.

Fishtown Pickle Project

Fishtown Pickle Project was started by Chef Mike Sicinski and Dietitian Niki Toscani shortly after gifting handcrafted pickles to their wedding guests. Both have an innate passion for food and all things pickled. Their small-batch fare is purposefully crafted using all natural ingredients and bold flavors that appeal to every palate. These Fishtown locals and professional foodies pride themselves on quality and encourage keeping them refrigerated for the best, freshest taste.

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