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Radicchio Bel Fiore



Round green heads with speckles of color, named for its resemblance to a "beautiful flower: Bel Fiore Radicchio is mild and nutty in flavor. Click on this item to see the full description.

Description: Absolutely stunning Radicchio variety with loose, light-colored heads and pink-speckled leaves! All the boldly bittersweet flavor of its chicory family relatives. Bel Fiore Radichio is great chopped raw into a salad, or halved and grilled to bring out its sweetness. If used raw, pair with acids and fats to cut the bitterness.

Recipe: Chop roughly before adding to a bowl with lettuce, spinach, olives, and pistachios for a perfect Summer salad.

Storage: Keep radicchio in a plastic bag in the refrigerator, you can put a paper towel in the bag to absorb moisture. This will keep the leaves crisp. Radicchio will keep for several weeks this way, although its bitterness may intensify over time.

Honey Brook Harvest Collective

Located in Honey Brook, PA the Harvest Collective is a group of farmers that all grow and contribute to our food system we're working hard to develop. Initially, we first met Reuben Riehl in the fall of 2012 and began talking about this crazy idea of him supplying the CSA. Now, two and a half years later, Reuben and eight of his neighbors are growing crops, making cheese, and raising chickens, beef, pork, duck, and lamb for the CSA. The group is only open to growers that care greatly for their land and take pride in their natural growing methods. While they are not certified organic, they do everything in their power to raise their crops and animals in the healthiest way possible.

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