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Gluten Free: Seeded Sandwich Bread
$15.00
loaf
A dark sandwich bread filled and topped with sunflower seeds. Made with millet, teff, brown rice, and sorghum flours. Click on this item to see the full description.
Description: Delicate crust and soft interior. This sandwich bread will elevate your gluten-free sandwich to the next level.
Gluten-free
Vegan
Nut-free
Ingredients: Millet flour, sunflower seeds, teff flour, brown rice flour, tapioca starch, sorghum flour, potato starch, psyllium husks, apple cider vinegar, yeast, salt, sugar, cocoa powder.
Storage: Store frozen, defrost at room temperature before consuming.
Gluten-free
Vegan
Nut-free
Ingredients: Millet flour, sunflower seeds, teff flour, brown rice flour, tapioca starch, sorghum flour, potato starch, psyllium husks, apple cider vinegar, yeast, salt, sugar, cocoa powder.
Storage: Store frozen, defrost at room temperature before consuming.