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Kiffles
$13.99
8 oz
**New Flavors** Kiffles are Hungarian pastries that have become incredibly popular in Pennsylvania. For those of you unfamiliar, kiffles are similar in appearance to a flat, rolled croissant with a sweet and often fruity filling. It's light and flaky pastry is due to mixing King Arthur flour, cream cheese and butter. The dough is refrigerated before being rolled out paper thin, topped with a dollop of filling, and then hand-rolled and baked until golden. Then they dust them with powdered sugar for an an artisan touch before packaging. Chose from available flavors in the drop down menu! Click on this item to see the full description.
Description: Kiffles are Hungarian pastries that have become incredibly popular in Pennsylvania. For those of you unfamiliar, kiffles are similar in appearance to a flat, rolled croissant with a sweet and often fruity filling.
Walnut-
Ingredients: Unbleached wheat flour, butter (milk, salt), cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), brown sugar, egg whites, walnuts, powdered sugar.
Apricot-
Ingredients: unbleached wheatflour, butter (milk, salt), cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), apricot jam (sugar, apricot, glucose syrup, water, pectin, natural flavor, citric acid, sodium alginate, calcium phosphate), powdered sugar.
Walnut-
Ingredients: Unbleached wheat flour, butter (milk, salt), cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), brown sugar, egg whites, walnuts, powdered sugar.
Apricot-
Ingredients: unbleached wheatflour, butter (milk, salt), cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), apricot jam (sugar, apricot, glucose syrup, water, pectin, natural flavor, citric acid, sodium alginate, calcium phosphate), powdered sugar.