0

added to delivery

IMPORTANT!


Would you like
Delivery or Pickup?

IMPORTANT!


We're sorry, you are past the cut-off time to place an order for this week. The market opens Friday morning for next week's delivery. You can place an order for next week between Friday at 9AM and 7AM the day before your delivery.

Any questions? Email info@phillyfoodworks.com.
Thanks!

IMPORTANT!


Your order is currently "skipped" for this week. If you would like to un-skip your delivery and place an order, you must log into the "upcoming deliveries" section of your account and click "un-skip delivery" next to this week's delivery.

Delivering to: change?

Start Delivery On:

Kiffles

$13.99

8 oz

**New Flavors** Kiffles are Hungarian pastries that have become incredibly popular in Pennsylvania. For those of you unfamiliar, kiffles are similar in appearance to a flat, rolled croissant with a sweet and often fruity filling. It's light and flaky pastry is due to mixing King Arthur flour, cream cheese and butter. The dough is refrigerated before being rolled out paper thin, topped with a dollop of filling, and then hand-rolled and baked until golden. Then they dust them with powdered sugar for an an artisan touch before packaging. Chose from available flavors in the drop down menu! Click on this item to see the full description.


Description: Kiffles are Hungarian pastries that have become incredibly popular in Pennsylvania. For those of you unfamiliar, kiffles are similar in appearance to a flat, rolled croissant with a sweet and often fruity filling. 

Walnut-
Ingredients: Unbleached wheat flour, butter (milk, salt), cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), brown sugar, egg whites, walnuts, powdered sugar.

Apricot-
Ingredients: unbleached wheatflour, butter (milk, salt), cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), apricot jam (sugar, apricot, glucose syrup, water, pectin, natural flavor, citric acid, sodium alginate, calcium phosphate), powdered sugar.

Granola Factory

It all started in 1988 when a husband and wife team began their dream of owning and operating a bed and breakfast, The Bethlehem Inn. After fixing up the inn and getting the guest rooms complete, they were missing only one thing: breakfast! After weeks of baking in the kitchen, they came up with their honey pecan granola. After years of serving their granola to guests at the B&B, along with many other baked goods, they decided it was time to offer their granola outside the inn. They built a commercial kitchen in their basement, and began baking and packaging their granola for retail stores throughout eastern Pennsylvania. In no time, their granola grew in popularity, and it was time to expand their baking operations. This granola is baked the way it should be: with flavor and quality of the utmost importance.

Customers also added these items

MY DELIVERIES

This delivery truck is empty.
Start adding some amazing products!