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Cookies: Gingerbread

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Description: These sweet and spicy little pairs are a tasty treat, a great stocking stuffer or a sweet surprise for someone you care about. Packaged together in a cellophane bag, they will stay fresh at room temperature for a couple weeks. Expect a spicy ginger flavor and a crisp snap to the cookie.

Ingredients: All-Purpose Flour, Dark Brown Sugar, Butter, Molasses, Ginger, Cinnamon, Ground Cloves, and Baking Soda.
Wild Flour Bakery

Wild Flour Bakery

Wild Flour Bakery bakes artisan breads and pastries out of their bakery in Northeast Philadelphia. This husband and wife team opened their business in 2003 and have been baking amazing goodies ever since. The duo has expanded over the years and now participates in open air markets around the Philly area, produces a large array of breads & pastries as well as special occasion cakes. Wild Flour uses wholesome ingredients and no preservatives. They bake 7 days a week to provide the freshest product possible!

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