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Beef: Flank Steak
Out of stock
Weight and Price: Weights are available between .72 - 1.41 lbs. The price per lb is $15.99 and the average cut (.96 lbs) is 15.35 (listed in the short description). On the day of delivery, our team will select a cut of meat from the designated weight range and charge you accordingly.
Description: Grass-fed, hormone & antibiotic-free beef. This thin, wide cut from the loin has a robust flavor and is perfect marinated and braised.
Recipe: Check out this recipe for this DELICIOUS Balsamic-marinated stuffed flank steak with prosciutto, spinach, and provolone!
Storage: Keep frozen until ready to eat. Thaw overnight in the refrigerator and use within 2-3 days of thawing.
Description: Grass-fed, hormone & antibiotic-free beef. This thin, wide cut from the loin has a robust flavor and is perfect marinated and braised.
Recipe: Check out this recipe for this DELICIOUS Balsamic-marinated stuffed flank steak with prosciutto, spinach, and provolone!
Storage: Keep frozen until ready to eat. Thaw overnight in the refrigerator and use within 2-3 days of thawing.