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Beef: NY Strip Steak
$24.99
per lb
The tender, juicy strip steak is a firm-textured, well-marbled cut. The price per pound is $24.99 and the average cost per steak is $22.49.
Weight and Price: Weights are available from .71-1.08 lbs. The price per lb is $24.99 and the average cut (.90 lbs) is $22.49. (listed in the short description). On the day of delivery, our team will select a cut of meat from the designated weight range and charge you accordingly.
Description: Grass-fed, antibiotic & hormone free beef. This cut of steak goes by many names; New York strip, a Kansas City strip steak, even sirloin steak. This steak is cut from the short loin area which is a larger muscle area than the tenderloin. This cut of steak is still tender since this muscle gets little use. It is generally prepared by grilling, broiling or pan searing.
Recipe: This recipe for Pan Seared NY Strip Steak is great paired with a homemade herb butter!
Storage: Keep frozen until ready to prepare. Thaw overnight in the refrigerator, once thawed, keep refrigerated and use within 3-4 days.
Description: Grass-fed, antibiotic & hormone free beef. This cut of steak goes by many names; New York strip, a Kansas City strip steak, even sirloin steak. This steak is cut from the short loin area which is a larger muscle area than the tenderloin. This cut of steak is still tender since this muscle gets little use. It is generally prepared by grilling, broiling or pan searing.
Recipe: This recipe for Pan Seared NY Strip Steak is great paired with a homemade herb butter!
Storage: Keep frozen until ready to prepare. Thaw overnight in the refrigerator, once thawed, keep refrigerated and use within 3-4 days.