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Beef: Oxtail
Out of stock
Weight and Price: Weights are available from 2.94 - 3.13 lbs. The price per lb is $8.99 and the average cut (3.04 lbs) is $27.32. (listed in the short description). On the day of delivery, our team will select a cut of meat from the designated weight range and charge you accordingly.
Description:Grass fed , antibiotic & hormone locally raised beef. Oxtail is a gelatin-rich meat, which is usually slow-cooked as a stew or braised. Its name is derived from just what it sounds like, it is the tail of the steer. Although traditional preparations often involve hours of slow cooking, modern methods usually take a shortcut by utilizing a pressure cooker.
Recipe: Check out the recipe for Jamaican Oxtail Stew!
Storage: Keep frozen until ready to prepare. Thaw overnight in the refrigerator, once thawed, keep refrigerated and use within 3-4 days.
Description:
Recipe: Check out the recipe for Jamaican Oxtail Stew!
Storage: Keep frozen until ready to prepare. Thaw overnight in the refrigerator, once thawed, keep refrigerated and use within 3-4 days.