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Beef: Bottom Round Roast

$10.99

per lb

Also known as a Rump Roast this cut is great for throwing in the oven or in a crock pot. The price per lb is $10.99 and the average cut (3.35 lbs) is $36.82. Click on this item to see the full description.

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Weight and Price: Weights are available from 2.29 - 4.44 lbs. The price per lb is $10.99 and the average cut (3.35 lbs) is $36.82 (listed in the short description). On the day of delivery, our team will select a cut of meat from the designated weight range and charge you accordingly.

Description: This cut has a rich flavor and a good balance between meat and fat. The rump roast is usually used for stewing, slow cooking, braising, or pot roasting. 

Recipe: Slow Cooked Rump Roast is one of those one pot wonder meals. Except it's all cooked in a crockpot! You can also easily prepare the same way and finish braising in the oven rather than a crockpot. 

Storage: Keep frozen until ready to prepare. Thaw overnight in the refrigerator, once thawed, keep refrigerated and use within 3-4 days.
Honey Brook Harvest Collective

Honey Brook Harvest Collective

Located in Honey Brook, PA the Harvest Collective is a group of farmers that all grow and contribute to our food system we're working hard to develop. Initially, we first met Reuben Riehl in the fall of 2012 and began talking about this crazy idea of him supplying the CSA. Now, two and a half years later, Reuben and eight of his neighbors are growing crops, making cheese, and raising chickens, beef, pork, duck, and lamb for the CSA. The group is only open to growers that care greatly for their land and take pride in their natural growing methods. While they are not certified organic, they do everything in their power to raise their crops and animals in the healthiest way possible.

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