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Description: These cucumbers are about 6-10 inches long, with a thin, tender, dark green skin. The skin is fairly smooth and has relatively few spines or bumps in allowing it to cater well as a slicing cucumber. Use it in salads, on sandwiches or in a Greek dish!

Storage: When refrigerating your cucumbers, limit exposure to 3-5 days. Keep off the bottom shelf to prevent water-soaked areas, pitting, and accelerated decay.

Eagle Road Farm

Eagle Road Farm grows a variety of vegetables in Lancaster County that are Certified Organic.

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