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Fish: Tuna Medallions

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Weight and Price: We have weights available from 1-1.25 lbs. The price per lb is $29.50 and the average cut is 1.17 lbs. The average cut costs $34.53. On the day of delivery, our team will select a cut of meat from the designated weight range and charge you according to that weight.

Description: These tuna medallions are boneless and come from USA Wild, pole caught, once frozen at sea, and harvested from abundant stocks.

Recipe: These tuna medallions are best marinated briefly and then cooked quickly at high heat. They should still be slightly pink inside to preserve moisture, texture, and flavor- avoid overcooking.

Storage: Keep frozen until ready to use.
Wild for Salmon

Wild for Salmon

Wild For Salmon is a local business that makes fresh/frozen wild Alaskan sockeye salmon available to you here on the East Coast. Wild For Salmon is owned and operated by Steve and Jenn Kurian of Bloomsburg, PA. Because they are the fishermen and are local, it allows them to be able to provide you with the highest quality, flash/frozen, Alaskan sockeye available. June and July are busy months on their boat. The fishing season lasts approximately 5-7 weeks. Steve is the skipper of their 32’ boat, while Jenn, the first mate, and two other local men are deckhands. As they catch the fish they are kept in refrigerated holds, making sure the quality is preserved. On average, every 10 hours they offload the fish onto a larger crab boat which takes the fish in for processing. It is quickly filleted, flash frozen, and vacuum sealed to capture the “direct from the boat” flavor.

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