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Mushrooms: Shiitake


Shiitake mushrooms are large & meaty, with a rich, smoky flavor. They work well in stir-frys, soups, or as a meat substitute!

Description: Shiitake are native to Japan, China and Korea and have been grown in all three countries for over 1,000 years. Today, Shiitakes have become popular around the world and it is the second most widely cultivated species. They're large and meaty, with a rich, smoky flavor, that works well in stir-fries, soups, and side dishes, or as a meat substitute.

Recipe: Here's a recipe for garlic sauteed shiitakes!

Storage: Store your mushrooms tight together! They can be kept for a few days in the paper bag they come in, but if you plan to keep them longer, you can transfer to a tupperware container to prevent drying.

Barefoot Boy

Barefoot Boy is FarmArt's all-local brand, sourcing produce from small and midsized farms in Pennsylvania, New Jersey and Delaware within a 150 mile radius of Philadelphia. They are a family owned business operating out of Folcroft, PA. They aim to provide the freshest quality product possible.

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