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Pork: Maple Breakfast Sausage
Out of stock
Description: The addition of local maple sugar to this sausage gives it a mild sweetness that is great for frittatas! This sausage is made from pork raised with no hormones, antibiotics, and only eat vegetable scraps and cow milk, which makes it so sweet!
Ingredients: Pork, Salt, Black Pepper, and Maple Syrup.
Storage: Keep frozen until ready to prepare. Thaw overnight in the refrigerator, once thawed, keep refrigerated and use within 3-4 days.
Ingredients: Pork, Salt, Black Pepper, and Maple Syrup.
Storage: Keep frozen until ready to prepare. Thaw overnight in the refrigerator, once thawed, keep refrigerated and use within 3-4 days.