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Turkey: Legs [Pastured]

$9.99

per lb

Turkey legs are considered dark meat and therefore are richer in iron than other parts of the turkey. Tender and flavorful, turkey legs aren’t just a theme park novelty… they’re a timeless classic. Legs are $9.99 per/lb and the average weight is 1.63 lbs. Click on this item to see the full description.

Description: Gobbler's Ridge turkeys are raised with constant access to pasture. They are sheltered only from the elements and predators, and in addition to a foraged diet they are provided with non-GMO locally grown feed. Average of 1 leg per package.

Weights and Price:
We have weights available between .87-2.39 lbs. and are $9.99/lb and the average package (1.63 lbs) is $16.28 On the day of delivery a member from our team will weigh your specific package and you will be charged the appropriate amount.

Storage: Keep frozen until ready to use and thaw overnight in the refrigerator. These items can be kept frozen for 6 months from production.** Consume within four days of thawing. Do not refreeze thawed meat.

Gobblers Ridge Farm

Located in New Providence, and run by run by Katie and Henry Esch, Gobblers Ridge lambs are grassfed and grass finished. These animals have constant access to pasture and are never fed grain. In the winter months and dry seasons they feed on foraged grasses in the form of dried hay, baleage and silage. The farmers oversee the breeding and feeding of their animals from birth to slaughter.

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