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Fish: Smoked Sockeye Salmon
This Sockeye Salmon is directly from Bristol Bay in Alaska. It's cold smoked, also known as Nova style smoked salmon. Click on this item to see the full description.
Recipe: Smoked salmon is versatile in that it can be used for breakfast, lunch, dinner or snacks. We love this Smoked Salmon Breakfast Salad to start the day. However, if you want something a bit more dinner oriented why not try this Salmon, Dill & Potato Tart.
Storage: Keep refrigerated for up to two weeks once thawed.