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Limes are much sweeter with a higher acid content than lemons. The applications for limes range from drinks to salads to glazes to desserts and more.
Uses: Limes can be used in a variety of preparations such as pasta, desserts, salads, and more. One of our favorite recipes to use limes in is this Lime Glazed Shrimp.
Storage: If you will use your limes quickly, keeping them on the counter is perfectly fine. However, if you aren't using your limes quickly they'll stay fresh longer if you put them in the fridge in a sealed plastic bag.