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A classic swiss made from 100% grass-fed certified organic cow's milk. This smooth, creamy Swiss is indulgently delicious. Click on this item to see the full description.
Ingredients: Pasteurized milk from Certified Organic Grassfed Cows, Celtic Sea Salt, Vegetable Rennet, Cheese Cultures.
Storage: Rewrap every few days. Make sure you keep the cheese protected from the refrigerator air.