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Bread: Garlic Soft Roll Knots

$6.99

1/2 dozen

These delicious little soft knots have just the burst of flavor you're looking for to pair with that delicious pasta dinner!

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Description: These delicious little soft knots have just the burst of flavor you're looking for to pair with that delicious pasta dinner! Baked until golden, leaving them super fluffy and soft!

Ingredients: King Arthur Special Spring Patent Bread Flour, Eggs, Butter, Sugar, Garlic, Extra Virgin Olive Oil, Milk Powder, Yeast and Fine Sea Salt

Storage: Instructions on the label.
Wild Flour Bakery

Wild Flour Bakery

Wild Flour Bakery bakes artisan breads and pastries out of their bakery in Northeast Philadelphia. This husband and wife team opened their business in 2003 and have been baking amazing goodies ever since. The duo has expanded over the years and now participates in open air markets around the Philly area, produces a large array of breads & pastries as well as special occasion cakes. Wild Flour uses wholesome ingredients and no preservatives. They bake 7 days a week to provide the freshest product possible!

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