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Pork: Smoked Kielbasa
This smoked kielbasa has a delicate smoky flavor and is delicious served up with sauerkraut, as a sandwich, diced in your greens or even sauteed and served with rice! Packaged as a rope weighing about .82 lbs. Click on this item to see the full description.
Ingredients: Pork, water, sea salt, black pepper, garlic, dry milk powder, sodium nitrate.
Storage: Keep frozen until ready to prepare. Thaw overnight in the refrigerator, once thawed, keep refrigerated and use within 2-3 days.