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Chocolate Pot de Creme
This creamy, rich chocolate dessert is just the indulgent treat you deserve. Pot de Creme is a loose French dessert custard dating to the 17th century. The name means "pot of custard" or "pot of cream". It is very reminiscent of a chocolate mousse.
Ingredients: Cream, bittersweet chocolate (sweetened chocolate, sugar, cocoa butter, milk fat, soy lecithin, vanilla), egg yolks, sugar, vanilla (organic vanilla bean extractives in water, organic alcohol), espresso, pepper sauce (vinegar, red pepper, salt), salt.