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Mexican Fresh Cheese Making Kit

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Description: Crumbled, cubed, stretched, or melted, Mexican cheeses combine the creamy freshness of whole milk with a complex, tangy bite. Perfect for snacking or adding to countless Mexican-inspired dishes. Includes equipment and ingredients to make Queso Fresco, Queso Panela and Queso Oaxaca. All you need is milk.

All the ingredients in the kit are good for 12 months.  Makes 8 batches of cheese.

Included in the Mexican Fresh Cheese Making Kit:

  • Cheese Basket

  • Cheese Thermometer

  • Cheese Cloth

  • Vegetable Rennet

  • Citric Acid

  • Cheese Salt



Queso Fresco
Simple, elegant and uniquely fresh, it’s best cubed or crumbled atop salads or just about any dish in need of a bright, cheese-filled dusting.

Queso Panela
Molded in a cheese basket, it’s also called queso de canasta (canasta meaning basket). For a savory snack, slice and sear in a hot pan.

Queso Oaxaca
Stringy and delicious, it’s traditionally stretched into ropes and rolled into a beautiful ball before being pulled apart for munching.

FarmSteady

FarmSteady

FarmSteady makes fun, easy-to-use kits that empower the kitchen-curious to reach new and delicious DIY heights. From mozzarella to classic dill pickles, hard cider and traditional New York style bagels, they want you to revel in the kitchen by savoring foods you’d never imagine making at home. Born and based in Brooklyn, their small team of DIY enthusiasts is here to support you every step of the way with detailed, step-by-step instructions and quick, friendly customer service. So much of what tastes great doesn’t need a lot of equipment, space or even a ton of practice. With high quality ingredients and some knowledge, the possibilities for what you can make from scratch are nearly endless. FarmSteady is for lovers of all things handmade. For devotees to great food made simply. For fans of getting their hands dirty. For the curious. For would-be know-it-alls and practicing scientists. For chefs. For followers of recipes and creators of new ones. For those who wing it. For keepers of window boxes and curators of raised beds. For weekend believers. For rooftop, urban and backyard farmers.

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