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Fonio Pilaf: Yassa! Onion, Lime, & Chili
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Description: One of Senegal’s most popular dishes, chicken yassa is made with heaps of caramelized onions, lime juice, and chilis. Our Yassa! Fonio Pilaf is inspired by those comforting, deep flavors: sweet onion, smoky habanero, and bright citrus, all balanced by light + earthy fonio. Fonio Pilaf blends are inspired by the cuisine of West Africa and cook in just 5 minutes. They are light + fluffy, and full of bright, vibrant flavors and ingredients sourced from West Africa. Fonio Pilafs go with anything and will enliven any meal!
Serve with: Roasted chicken, grilled fish, veggie skewers.
Fonio (Digitaria exilis) is a tiny ancient grain that has been grown and celebrated across West Africa for thousands of years. Fonio is prized everywhere for its easy digestibility and low glycemic index. It’s often served to honored guests and to convalescents, diabetics, and of course people suffering from celiac disease and gluten intolerance. Farmers in West Africa have historically placed a high value on fonio not only for its nutritional properties but also because of the way it fits into the ecosystem. The fonio belt stretches across the southern edge of the Sahel, the band of semi-arid territory between the Sahara desert and tropical Africa’s lush forests.
Ingredients: Fonio, onion, salt. Contains 2% or less of: carrot, date sugar, dried yeast, lime juice powder (maltodextrin, lime juice solids), sunflowers oil, lemon powder (rice maltodextrin, lemon juice concentrate, lemon oil), scallions, lime leaves, spices, baobab leaf powder.
Serve with: Roasted chicken, grilled fish, veggie skewers.
Fonio (Digitaria exilis) is a tiny ancient grain that has been grown and celebrated across West Africa for thousands of years. Fonio is prized everywhere for its easy digestibility and low glycemic index. It’s often served to honored guests and to convalescents, diabetics, and of course people suffering from celiac disease and gluten intolerance. Farmers in West Africa have historically placed a high value on fonio not only for its nutritional properties but also because of the way it fits into the ecosystem. The fonio belt stretches across the southern edge of the Sahel, the band of semi-arid territory between the Sahara desert and tropical Africa’s lush forests.
Ingredients: Fonio, onion, salt. Contains 2% or less of: carrot, date sugar, dried yeast, lime juice powder (maltodextrin, lime juice solids), sunflowers oil, lemon powder (rice maltodextrin, lemon juice concentrate, lemon oil), scallions, lime leaves, spices, baobab leaf powder.