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Pork: Bone-in Chop

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Weight and Price: We have weights available from 1.32 - 3.54 lbs. The price per pound is $8.99 and the average cost per cut (2.80 lbs) is $25.17. On the day of delivery, our team will select a cut of meat from the designated weight range and charge you according to that weight. 

Description: This pork is raised with no hormones, antibiotics, and only eats only vegetable scraps and cow milk, which makes it so sweet! This loin chop is cut from the hip and loin toward to the back of the animal. You can roast, grill, fry, or cut into smaller slivers for sandwiches, tacos, and so much more! 

Recipe: We love these tips and tricks from The Kitchn to get tender & juicy pork chops from the oven!

Storage: Keep frozen until ready to prepare. Thaw overnight in the refrigerator, once thawed, keep refrigerated and use within 3-4 days.

Honey Brook Harvest Collective

Located in Honey Brook, PA the Harvest Collective is a group of farmers that all grow and contribute to our food system we're working hard to develop. Initially, we first met Reuben Riehl in the fall of 2012 and began talking about this crazy idea of him supplying the CSA. Now, two and a half years later, Reuben and eight of his neighbors are growing crops, making cheese, and raising chickens, beef, pork, duck, and lamb for the CSA. The group is only open to growers that care greatly for their land and take pride in their natural growing methods. While they are not certified organic, they do everything in their power to raise their crops and animals in the healthiest way possible.

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