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Pork: Uncured Smoked Bacon
$18.99
per 1lb pack
This bacon is beloved by the meat eaters on the Philly Foodworks team! Delicious thick-cut bacon that you can't go wrong with!
Description: This bacon is beloved by the meat eaters on the Philly Foodworks team! Right from Reuben's Riehl's farm in Honey Brook, PA. Uncured, smoked and nitrate free.
Ingredients: Pork, sea salt, and brown sugar.
Nutrition: One slice of raw, cured pork bacon, equal to 28 grams, contains approximately 117 calories and 11 grams of fat. Three grams of this fat is the unsaturated variety. Each slice offers about 3.5 grams of protein and 0.36 grams of carbohydrates, but no fiber. It also contains 185 milligrams of sodium, but very few vitamins or minerals -- just 0.11 milligrams of iron, 3 milligrams of magnesium, 40 milligrams of phosphorus and 55 milligrams of potassium.
Storage: Once thawed, use within 3-4 days. Keep refrigerated and sealed inbag .
Ingredients: Pork, sea salt, and brown sugar.
Nutrition: One slice of raw, cured pork bacon, equal to 28 grams, contains approximately 117 calories and 11 grams of fat. Three grams of this fat is the unsaturated variety. Each slice offers about 3.5 grams of protein and 0.36 grams of carbohydrates, but no fiber. It also contains 185 milligrams of sodium, but very few vitamins or minerals -- just 0.11 milligrams of iron, 3 milligrams of magnesium, 40 milligrams of phosphorus and 55 milligrams of potassium.
Storage: Once thawed, use within 3-4 days. Keep refrigerated and sealed in