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Buttermilk
$3.40
Quart
Buttermilk has a tart flavor and thicker texture than whole milk. Use it in baking, mashed potatoes or even just to drink.
Description: Buttermilk is the liquid leftover from the process of making butter. Maplehofe's buttermilk is pasteurized and homogenized. The buttermilk is processed and bottled at Maplehofe Dairy, PA. Processing on-site allows the milk to be fresher when you pour it into a nice cold glass.
Storage: Keep refrigerated.
Storage: Keep refrigerated.