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Chocolates: Caramel Assortment

Out of stock

Out of stock
Description: In popular demand, this one!

Three each of the:
Rosemary Sea Salt Caramel: garnished with beautiful flaky rosemary-infused sea salt
Maple Pecan Caramel: beautiful deeply dark maple syrup from the Catskills mixed with pecans
Thyme Caramel with Sea Salt and Preserved Lemon Caramel: garnished with amazing lemon-infused flaky sea salt.

It’s important to eat caramels at room temperature, for the best flavor and texture. Caramels will keep two months in a sealed container at cool room temperature.

Ingredients: truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), organic vegan evaporated cane juice sugar, organic coconut milk, organic coconut oil, organic pecans, local maple syrup, organic spices, cream of tartar, organic flax seeds, homegrown organic thyme, organic lemons, homegrown organic rosemary, vanilla, sea salt, housemade organic and fair-trade white chocolate (organic cocoa butter, organic vegan sugar, organic coconut milk powder, gum acacia, tapioca maltodextrin, vanilla bean, sea salt, soy lecithin, natural flavor), natural vegetable-derived colorings.

(always vegan + always conflict free)
Lagustas Luscious

Lagustas Luscious

Lagusta’s Luscious works closely with small farmers and producers in the beloved town of New Paltz, New York and across the country to source every ingredient they use. Their commitment to local produce runs deep—they’ve been known to take things off of farmers’ hands and create new chocolates with them on the spot. “We are always pushing ourselves, always devoted to using what’s growing all around to create new confections. We don’t scrimp on quality, and we work with an attention to detail you will appreciate as you open the perfect box of chocolates to inhale the rich perfume of seriously luscious chocolate. From our 100% ethical chocolate to our 100% post-consumer recycled paper boxes and packing materials, we are a completely vegan, woman-owned and operated business committed to sustainability without sacrifice.”

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