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Coffee: Kenya - Murang'a - Chania Bridge Estate
A light-medium roast coffee with tasting notes of black tea, lime and honey give this brew a unique flavor! Click on this item to see the full description.
The estate benefits from deep red volcanic soils from the volcanic Aberdare range. The volcanic soil is rich in organic matter and is said to give the coffee its unique terroir* “KI flavor.”
REGION: Murang’a County
ROAST: Light Medium
ELEVATION: 5,085 ft
TASTING NOTES: Black Tea, Lime, Honey
VARIETIES: SL 28, Ruiru 11 / Grade: AA
16 oz bag of whole beans.