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Cheese: Der Mutterschaf Kase
Out of stock
Description: This is a pasteurized sheeps milk cheese.
A Tomme-style, semi-soft, medium-bodied sheeps milk cheese with a smooth creamy texture, aged for 6 months. Rich and diverse flavor with notes of butter and earth; a slightly tangy, citrus finish. This cheese is a great appetizer cheese, served alone or with chewy breads or toast, as well as a compliment to a fresh fruit salad. This sheep milk cheese also fits on an after-dinner cheese board following a main dish of fish or seafood. It is also a pleasing addition to a lighter charcuterie board.
Storage: Shelf life 3 months unopened. Once opened, rewrap every fews days to maintain freshness.
A Tomme-style, semi-soft, medium-bodied sheeps milk cheese with a smooth creamy texture, aged for 6 months. Rich and diverse flavor with notes of butter and earth; a slightly tangy, citrus finish. This cheese is a great appetizer cheese, served alone or with chewy breads or toast, as well as a compliment to a fresh fruit salad. This sheep milk cheese also fits on an after-dinner cheese board following a main dish of fish or seafood. It is also a pleasing addition to a lighter charcuterie board.
Storage: Shelf life 3 months unopened. Once opened, rewrap every fews days to maintain freshness.