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Cheese: Minced Garlic Cheddar
$9.50
4 oz block
Goot Essa Minced Garlic Cheddar is made the old-fashioned way with pieces of real garlic mixed into their famous, hand-made white cheddar. A garlic lover’s delight: the rich sharp garlic flavors are forefront in the cheese, followed with a long, creamy-mild cheddar finish. Click on this item to see the full description.
Description: This is a pasteurized cows milk cheese.
A smooth medium bodied semi-hard white cheddar with distinct garlic pieces. Aged 12 months, Goot Essa Minced Garlic Cheddar is a farmstead, hand-made, all natural, cow milk cheddar infused with pieces of field raised garlic. The real garlic pieces add not only an intense garlic flavor, but they also intensify the cheddar taste. This is a new recipe developed by Israel, their famous Amish cheese maker, and has found great favor among garlic lovers. This cheese is a medium bodied semi-hard texture with distinct garlic pieces that add to the mouth feel. This cheese pairs well with rosemary roasted chicken and deep-fried turkey. It also makes a unique ingredient in fondues. Unoaked white whiles and light fruity reds go well with Minced Garlic Cheddar. This is a versatile cheese that goes well with a host of brews: Rye ale, German pale lager, blonde ale, IPA, stout, amber ale, and pale ale. This is a natural “go with beer” cheese.
Storage: Shelf life 3 months. Once opened, rewrap every fews days to maintain freshness.
A smooth medium bodied semi-hard white cheddar with distinct garlic pieces. Aged 12 months, Goot Essa Minced Garlic Cheddar is a farmstead, hand-made, all natural, cow milk cheddar infused with pieces of field raised garlic. The real garlic pieces add not only an intense garlic flavor, but they also intensify the cheddar taste. This is a new recipe developed by Israel, their famous Amish cheese maker, and has found great favor among garlic lovers. This cheese is a medium bodied semi-hard texture with distinct garlic pieces that add to the mouth feel. This cheese pairs well with rosemary roasted chicken and deep-fried turkey. It also makes a unique ingredient in fondues. Unoaked white whiles and light fruity reds go well with Minced Garlic Cheddar. This is a versatile cheese that goes well with a host of brews: Rye ale, German pale lager, blonde ale, IPA, stout, amber ale, and pale ale. This is a natural “go with beer” cheese.
Storage: Shelf life 3 months. Once opened, rewrap every fews days to maintain freshness.