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Chocolates: Maple Pecan Caramels
Out of stock
Description: They’re really amazing. These are completely smooth and surprisingly intense. They’re a perfect encapsulation of fall in one bite, but they make them all year because why not? They don’t seem quite as sweet as their other caramels, because they’re not—all that pecan purée gives them a depth different from sweetness.
It’s important to eat caramels at room temperature, for the best flavor and texture. Caramels will keep two months in a sealed container at cool room temperature.
Ingredients: truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), organic vegan fair trade evaporated cane juice sugar, organic coconut milk, organic coconut oil, organic pecans, local maple syrup, cream of tartar, vanilla, sea salt. Decoration: housemade organic and fair-trade white chocolate (organic cocoa butter, vegan organic sugar, organic coconut milk powder, tapioca maltodextrin, gum acacia, vanilla bean, sea salt, soy lecithin, natural flavor), natural vegetable-derived food coloring.
(always vegan + always conflict free)
It’s important to eat caramels at room temperature, for the best flavor and texture. Caramels will keep two months in a sealed container at cool room temperature.
Ingredients: truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), organic vegan fair trade evaporated cane juice sugar, organic coconut milk, organic coconut oil, organic pecans, local maple syrup, cream of tartar, vanilla, sea salt. Decoration: housemade organic and fair-trade white chocolate (organic cocoa butter, vegan organic sugar, organic coconut milk powder, tapioca maltodextrin, gum acacia, vanilla bean, sea salt, soy lecithin, natural flavor), natural vegetable-derived food coloring.
(always vegan + always conflict free)