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Tunisian style Lemons in Olive Oil
Out of stock
Description: This Tunisian-style preserved lemon is the country's heart and soul! In collaboration with Chefs Lior Lev Sercarz of La Boîte NY and Eric Ripert of Le Bernardin, Le Bon Magot delivers an intoxicating blend of citrus and harissa, soaked in the best Israeli olive oil, an homage to Chef Lior's grandfather, who used to prepare these lemons for his grandchildren.
Ingredients: Lemons, olive oil, grey salt, dry garlic, whole coriander seed, sweet chilies, cumin, spices.
Made in a facility that also uses soy and other tree nuts.
Storage: Refrigerate after opening.
Ingredients: Lemons, olive oil, grey salt, dry garlic, whole coriander seed, sweet chilies, cumin, spices.
Made in a facility that also uses soy and other tree nuts.
Storage: Refrigerate after opening.