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Squash: Black Futsu
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Description: There is something irresistible about a bumpy squash. Outside, its folds and crevices comprise a complicated topography, suggesting depth and history. Inside, its glowing flesh radiates sweetness and comfort. Great roasted, fried in tempura, pureed in pies or soups, or pickled!
Recipe: Try this recipe for a great Roasted Futsu Squash! Roasted Black Futsu with Coconut Cream
Storage: You can store winter squash in a cool, dark spot. Ideally, 50-55 degrees is the temp to shoot for and they'll keep for weeks!
Recipe: Try this recipe for a great Roasted Futsu Squash! Roasted Black Futsu with Coconut Cream
Storage: You can store winter squash in a cool, dark spot. Ideally, 50-55 degrees is the temp to shoot for and they'll keep for weeks!