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The passion fruit is a pepo, a type of berry, round to oval, either yellow or dark purple at maturity, with a soft to firm, juicy interior filled with numerous seeds. This small pinkish purple variety is sweet with a touch of sour. Click on this item to see the full description.
Uses: It's ripe/ready to eat when the shell becomes wrinkly all over! The fruit is both eaten and juiced; passion fruit juice is often added to other fruit juices to enhance aroma. It can also be made into syrup, which is frequently used as a topping for ice creams and ices. The pulp of the Passion fruit is also used for a variety of deserts, from cakes and tarts to the meringue-based Pavlova. Add passionfruit to your favorite smoothie or spread on top of some papaya for an ultimate combination!