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Beef: Boneless Ribeye Steak
For the ultimate juicy, beefy flavor, a ribeye is a great choice. It's very highly marbled—much of the rich, beefy flavor comes from the fat, making this an exceptionally flavorful steak. Some feel this is the tastiest quick-cooking cut of beef available. The price per lb is $26.99 and the average cut (.88 lbs) is $23.75. Click on this item to see the full description.
Weight and Price: We have weights available from (.70- 1.01 lbs.) The price per lb is $26.99 and the average cut (.88 lbs) is $23.75. On the day of delivery, our team will select a cut of meat from the designated weight range and charge you according to that weight.
Storage: Keep frozen until ready to prepare. Thaw overnight in the refrigerator, or cook from frozen.