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Gluten Free: Lemon Ricotta Muffin
Out of stock
Description: Their most popular offering!
Ingredients: all-purpose gluten-free flour (white rice flour, brown rice flour, potato starch, tapioca flour, arrowroot powder, guar gum), granulated sugar, eggs, unsalted butter, ricotta cheese, olive oil, lemon zest and juice, pure vanilla extract (vanilla bean extractives in water, alcohol), baking soda, baking powder, kosher salt.
Contains dairy, eggs
Storage: Store frozen, defrost at room temperature before consuming. For optimal texture, reheat in microwave for 10 seconds!
Ingredients: all-purpose gluten-free flour (white rice flour, brown rice flour, potato starch, tapioca flour, arrowroot powder, guar gum), granulated sugar, eggs, unsalted butter, ricotta cheese, olive oil, lemon zest and juice, pure vanilla extract (vanilla bean extractives in water, alcohol), baking soda, baking powder, kosher salt.
Contains dairy, eggs
Storage: Store frozen, defrost at room temperature before consuming. For optimal texture, reheat in microwave for 10 seconds!