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Gluten Free: Cinnamon Oat Streusel Muffin
$4.99
each
Cinnamon sour cream coffee cake muffin topped with a cinnamon sugar oat streusel. Click on this item to see the full description.
Ingredients: all-purpose gluten-free flour (white rice flour, brown rice flour, potato starch, tapioca flour, arrowroot powder, guar gum), granulated sugar, unsalted butter, sour cream, eggs, whole milk, confectioners sugar, vegetable oil, gluten-free rolled oats, unsalted butter, ground cinnamon, brown sugar, pure vanilla extract (vanilla bean extractives in water, alcohol), baking soda, baking powder, kosher salt.
Contains dairy, eggs
Storage: Store frozen, defrost at room temperature before consuming. For optimal texture, reheat in microwave for 10 seconds!
Contains dairy, eggs
Storage: Store frozen, defrost at room temperature before consuming. For optimal texture, reheat in microwave for 10 seconds!