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Jam: Cherry Apricot

$12.99

8 oz

All-natural jam handcrafted from locally-farmed sour cherries and sweet apricots. This jam brings a sweet, tangy flavor to country-fresh toast or even a PB&J—with one-third less sugar. Click on this item to see the full description.

Description: Nature-positive pantry provisions that maybe taste a little better because they’re doing good things for pollinators, water quality, and the environment. Cherry Apricot also pairs well with Parmigiano Reggiano, Grana Padano, and Monterey Dry Jack.

At Habitat Farms, every product you buy helps them maintain and grow new acres of beneficial grasses and flowers on farms. Working with farmers, they plant natural habitat that creates a foraging food plot for birds, bees, and other wildlife—while providing a natural way to remove chemicals that pollute our waterways, and sequester carbon from the air. Their commitment to working with farmers to increase biodiversity, improve soil health and water quality, and reduce carbon will always be a part of the lifecycle of these products.

Ingredients: Apricots, sour cherries, cane sugar, and fruit pectin. No artificial colors or flavors. Vegan and gluten-free.

Storage: These jams have a 24-month shelf-life and, once opened, can be refrigerated for 3-4 months.

Habitat Farms

Habitat Farms is a small-batch pantry provisions brand that works with farmers to help protect birds, bees, and local waterways. Co-founders and Philly natives Andy Carrigan and Toby Lloyd wanted to leverage their passion for wildlife conservation and bring small-batch, high-quality products to market that would reinvest profits to work directly with farmers to support pollinator populations and help make farms more eco-balanced and better environmental partners. The results are all-natural, small-batch jams (one-third less sugar) and honey that taste amazing and do amazing things for wildlife and the environment.

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