Baker Street Bread Co.
Onion Poppy Brioche Rolls
25 Favorites
$6.99
Same recipe as Baker Street's plain challah rolls but with the addition of caramelized onions and poppy seeds to give it an extra delicious bite.
Made In Philly
Summary
Onion Poppy Brioche Rolls
$6.99
Total
$6.99
Want a twist on your the normal burger or sandwich roll? We have just the thing with this onion poppy brioche rollI. Baker Street starts with their delicious brioche recipe and add caramelized onions and poppy seeds to give it an extra delicious bite. We've never made a better burger!
Baker Street Bread Company, Philadelphia’s first artisan bread bakery, was founded in November of 1992. From the beginning their mission has been to bake all natural artisan bread in the super premium category. They imported an 18-ton oven from France and utilize other European baking equipment and techniques to bake their world-class bread. Over the years, their bread has been awarded, honored and acclaimed by regional and national media; including, USA Today, Bon Appétit Magazine and Philadelphia Magazine. Baker Street Bread Company also received the American Business Ethics Award from Forbes Magazine.They utilize only the freshest, natural ingredients along with the purest flours to produce the finest hand shaped Artisan Breads. Their process produces a true European Crafted Artisan style Bread with absolutely no additives or preservatives; characterized by full flavor.
Flour, Yeast, Butter, Sugar, Eggs, Milk, Salt, Filtered Water, Onion, Poppy Seeds, Parsley, Nutmeg, Black Pepper, Salt.
This is a fresh bread with no preservatives, it will keep on your counter for a few days. You can freeze the rolls and use as need. We suggest keeping out what you'll use in a few days and freezing the remainder to pull out as needed. Never put fresh baked bread in the refrigerator, this will take the crunch out of the crust and cause the product to go stale. We love these bread storing tips from King Arthur Flour!
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