Honey Brook Harvest Collective

Beef: Chuck Roast

7 Favorites

$36.97

This is a primal cut of beef sold as a roast and is generally prepared using low, slow braises.

  • Pasture Raised Pasture Raised
  • Antibiotic-Free Antibiotic-Free
  • 75 Miles 75 Miles
  • Grass-fed Grass-fed

Summary

Beef: Chuck Roast

$36.97

Total
$36.97

Weight and Price: The price per lb is $14.50. On the day of delivery, our team will select a cut of meat from the designated weight range and charge you accordingly. The average roast is 3 lbs.

Grass-fed, antibiotic & hormone locally raised beef. This is the classic pot roast, becoming moist and tender when braised and full of rich, beef flavor. You can also cut this roast into cubes to use for various recipes. This cut of beef is part of the subprimal cut known as the chuck which is where it gets its name from.

Producer description

Located in Honey Brook, PA the Harvest Collective is a group of farmers that all grow and contribute to our food system we're working hard to develop. Initially, we first met Reuben Riehl in the fall of 2012 and began talking about this crazy idea of him supplying the CSA. Now, two and a half years later, Reuben and eight of his neighbors are growing crops, making cheese, and raising chickens, beef, pork, duck, and lamb for the CSA. The group is only open to growers that care greatly for their land and take pride in their natural growing methods. While they are not certified organic, they do everything in their power to raise their crops and animals in the healthiest way possible.


We are a network of family farms dedicated to providing wholesale farm-fresh products as well as connection for your customers and the food they eat. We ARE your local farmers.

Keep frozen until ready to prepare. Thaw overnight in the refrigerator, once thawed, keep refrigerated and use within 3-4 days.

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