Flakely

Maple Pumpkin Tart (Gluten-Free)

1 Favorite

$35.00

**Seasonal dessert for Thanksgiving Week** 8 inch Maple Pumpkin Tart, the perfect gluten free dessert to add to your holiday table. Comes frozen, refrigerate and leave at room temperature the day you're serving.

  • Gluten-Free Gluten-Free
  • Non-GMO Non-GMO
  • Made In Philly Made In Philly
  • Woman Owned Woman Owned

Summary

Maple Pumpkin Tart (Gluten-Free)

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$35.00
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$35.00

This 8-inch tart can serve 8-10 people. This listing is for 1 gluten free Maple Pumpkin tart to be delivered with your share the week of Thanksgiving. You will be charged the full amount when your order is placed but the dessert will be delivered with your order the week of Thanksgiving (11/23/2026). Deposit are non-refundable after November 5th.

Making Thanksgiving dinner but afraid you'll run out of time to make the perfect dessert? Going to a friend or family member's house for dinner and want to impress? This delicious pecan pie is gluten-free and sure to please!

Producer description

Before being diagnosed with Celiac Disease, Flakely founder & Executive pastry chef Chef Lila Colello worked for Wolfgang Puck, The Food Network, and in some of the country’s best restaurants. Unable to work with flour, and unwilling to live without croissants, she made it her mission to create French pastries that are “taste-identical" and "texture-identical” to their wheat-flour counterparts. Chef Lila works tirelessly to create her own versions of pastries and breads that gluten-free foodies miss the most. Flakely is one of only a handful of gluten-free bakeries in the world to master the technically difficult GF croissant and was just named one of the Top 5 Gluten Free Bakeries in the US by USA Today.

Keep refrigerated and leave at room temp the day of serving.