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Cinnamon Rolls
Out of stock
Description: Six raw, ready to proof and bake cinnamon rolls with a container of Barry's Buns signature cream cheese icing. The cinnamon rolls are a sweet yeasted dough rolled with brown sugar and cinnamon filling. Their cream cheese icing is a wonderfully creamy frosting made up of butter, cream cheese, sugar, and vanilla whipped to perfection. Not too sweet but packed with flavor.
Ingredients: flour, sugar, milk, eggs, yeast, salt, butter, light brown sugar, ground cinnamon, cream cheese, powdered sugar, and vanilla bean. Processed in the same facility as tree nuts and nuts.
Baking Instructions: KEEP FROZEN UNTIL READY TO BAKE.
Serving: Must stay frozen until ready to bake.
Ingredients: flour, sugar, milk, eggs, yeast, salt, butter, light brown sugar, ground cinnamon, cream cheese, powdered sugar, and vanilla bean. Processed in the same facility as tree nuts and nuts.
Baking Instructions: KEEP FROZEN UNTIL READY TO BAKE.
Remove plastic lid and cream cheese icing. Heat oven to lowest setting possible (no higher than 175 degrees). Place foil pan with cinnamon rolls in oven for 30-45 minutes until doubled in size. Remove from oven and pre-heat to 375 degrees. Bake for 15 minutes turning the foil pan at the half way point. Remove from oven and ice with cream cheese icing while still hot.
Serving: Must stay frozen until ready to bake.